MTU Cork Library Catalogue

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Human resource management for hospitality services / Alistair L. Goldsmith ... [et al.].

by Goldsmith, Alistair L | Nickson, Dennis | Sloan, Donald | Wood, Roy C, 1959-.

Material type: book Book; Format: print Publisher: London : International Thomson Business Press, 1997Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 647.940683.
Quality employer manual / Irish Hotels Federation.

by Irish Hotels Federation.

Material type: book Book; Format: print Publisher: Dublin : Irish Hotels Federation, [1998]Availability: Items available for reference: MTU Bishopstown Library [Call number: 647.94] (1). Location(s): Reference 647.94.
Managing employee relations in the hotel and catering industry / Rosemary E. Lucas.

by Lucas, Rosemary.

Material type: book Book Publisher: London ; New York : Cassell, 1995Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 647.2.
Supervision and leadership in tourism and hospitality / Lynn Van Der Wagen and Christine Davies.

by Van der Wagen, Lynn | Davies, Christine.

Material type: book Book; Format: print Publisher: London : Cassell, 1998Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 647.94068.
Managing people : a guide for managers in the hotel and catering industry / Michael Riley.

by Riley, Michael | Riley, Michael. Human resource management.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Oxford ; Boston : Butterworth-Heinemann, 2000Availability: No items available
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