Your search returned 18 results.

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		Journal of food protection. by International Association of Milk, Food, and Environmental Sanitarians \| International Association for Food Protection. Source: Chemical abstractsMaterial type: Continuing resource; Format: print Publisher: Ames, Iowa : International Association of Milk, Food, and Environmental Sanitarians. Availability: No items available Add to cart (remove)
		Food technology. by Institute of Food Technologists. Source: Chemical abstractsMaterial type: Continuing resource; Format: print Publisher: [Chicago, etc., Food technology, etc.] Availability: No items available Add to cart (remove)
		Food products formulary. v. 3, Fruit, vegetable and nut products / D. K. Tressler & W. J. Woodroof. by Tressler, Donald Kiteley, 1894- \| Woodroof, Jasper Guy, 1900-. Material type: Book; Format: print Publisher: Westport, Conn. : Avi Pub.Co., Dec 76: Food Trade PAvailability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 664.028. Place hold Add to cart (remove)
		No cover image available Spices. vol. 2, Morphology, histology and chemistry / John W. Parry. by Parry, John W. (John William), 1899-. Material type: Book; Format: print Publisher: London : Food Trade Press, 1969Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 664.53. Place hold Add to cart (remove)
		No cover image available Practical dehydration / Maurice Greensmith. by Greensmith, Maurice. Material type: Book; Format: print Publisher: London : Food Trade Press, 1971Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 664.0284. Place hold Add to cart (remove)
		No cover image available Soup manufacture : canning, dehydration & quick-freezing / by Raymond Binsted. by Binsted, Raymond. Edition: 2nd ed., rev. and enlMaterial type: Book; Format: print Publisher: London : Food Trade Press, [1960]Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 664.02. Place hold Add to cart (remove)
		No cover image available A "course" in canning / by John L. Rogers. by Rogers, John Louis. Edition: 4th ed.Material type: Book; Format: print Publisher: London : Food Trade Press, 1966Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 664.0282. Place hold Add to cart (remove)
		Planning of aquaculture development : an introductory guide / prepared by T.V.R. Pillay. by Pillay, T. V. R \| Food and Agriculture Organization of the United Nations. Material type: Book Publisher: Farnham : Fishing News [for] the Food and Agriculture Organisation, 1977Availability: Items available for loan: MTU National Maritime College of Ireland Library (1). Location(s): Lending 338.3713. Place hold Add to cart (remove)
		Fish and fish products. Third supplement to the fifth edition of McCance and Widdowson's The composition of foods / B. Holland, J. Brown, and D.H. Buss. by Holland, B \| Brown, J \| Buss, D. H \| McCance, R. A. (Robert Alexander), 1898-1993. The composition of foods \| Royal Society of Chemistry (Great Britain) \| Great Britain. Ministry of Agriculture, Fisheries and Food. Material type: Book Publisher: Cambridge, UK : [London] : Royal Society of Chemistry ; Ministry of Agriculture, Fisheries, and Food, c1993Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 664. Place hold Add to cart (remove)
		Marine pollution and sea life = La Pollution des mers et les ressources biologiques = La contaminacion del mar y los recursos vivos / general editor, Mario Ruivo. by FAO Technical Conference on Marine Pollution and its Effects on Living Resources and Fishing (1970 : Rome, Italy) \| Ruivo, Mário. Material type: Book Publisher: West Byfleet : 'Fishing News' for the Food and Agriculture Organization of the United Nations, 1972Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 363.7394. Place hold Add to cart (remove)
		No cover image available Salmonellae in foods / Ruth M. Flood. by Blood, Ruth M. Material type: Book; Format: print Publisher: Surrey : The British Food Manufacturing Industries Research Association, 1969Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 615.954. Place hold Add to cart (remove)
		Environmental aspects of cancer : the role of macro and micro components of foods : proceedings of an international conference : March 31-April 1, 1982, New York, New York / sponsored by the American Health foundation ; edited by Ernst L. Wynder ... [et al.]. by Wynder, Ernst L. (Ernst Ludwig), 1922- \| American Health Foundation \| International Conference on the Environmental Aspects of Cancer (1982 : New York, N.Y.). Material type: Book Publisher: Westport, Conn., USA : Food & Nutrition Press, 1983Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 616.994071. Place hold Add to cart (remove)
		New directions for product testing and sensory analysis of foods / by Howard R. Moskowitz. by Moskowitz, Howard R. Material type: Book Publisher: Westport, Conn., USA : Food & Nutrition Press, 1985Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 664.072. Place hold Add to cart (remove)
		Food and drink manufacture : good manufacturing practice : a guide to its responsible management. by Institute of Food Science and Technology (U.K.). Material type: Book Publisher: London : Institute of Food Science and Technology (UK), c1987Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 338.476413. Place hold Add to cart (remove)
		Meat preservation : preventing losses and assuring safety / Robert G. Cassens. by Cassens, Robert G. (Robert Gene), 1937-. Material type: Book Publisher: Trumbull, Conn. : Food & Nutrition Press, c1994Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 664.028. Place hold Add to cart (remove)
		No cover image available Hygiene in food manufacturing and handling / Barry Graham-Rack and Raymond Binsted. by Graham-Rack, Barry \| Binsted, Raymond. Edition: 2nd ed.Material type: Book; Format: print Publisher: London : Food Trade Press Ltd., 1973Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Hygiene in food manufacturing and handling / by Barry Graham-Rack and Raymond Binsted. by Graham-Rack, Barry \| Binsted, Raymond. Edition: 2nd ed.Material type: Book Publisher: London : Food Trade Press, 1973Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Handbook of processes and modeling in the soil-plant system / editors: Dinesh K. Benbi and Rolf Nieder. by Benbi, Dinesh K \| Nieder, Rolf. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Binghamton, NY : Food Products Press : Haworth Reference Press, 2003Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 631.4015118. Place hold Add to cart (remove)

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