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		No cover image available Dairy, food and environmental sanitation. Material type: Continuing resource; Format: print Publisher: Des Moines, Iowa : IAMFES, 1995Availability: No items available Add to cart (remove)
		The HACCP food safety manual / Joan K. Loken. by Loken, Joan K. Material type: Book; Format: print Publisher: New York : Wiley, c1995Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 664.07. Place hold Add to cart (remove)
		Food hygiene, health and safety / J. Audrey Stretch and H. A. Southgate. by Stretch, J. Audrey \| Southgate, H. A. Material type: Book; Format: print Publisher: Harlow : Addison Wesley Longman, 1991 (1998)Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Store Item 363.1927. Place hold Add to cart (remove)
		Food hygiene, health and safety / J. Audrey Stretch, H. A. Southagate. by Stretch, J. Audrey \| Southgate, H. A. Material type: Book Publisher: London : Pitman, 1991Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 363.1927. Place hold Add to cart (remove)
		Food poisoning and food hygiene / Betty C. Hobbs and Diane Roberts. by Hobbs, Betty C. (Betty Constance) \| Roberts, Diane. Edition: 5th ed.Material type: Book Publisher: London : Baltimore, Md., U.S.A.: E. Arnold, c1987Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Food hygiene for food handlers : a primary course in food hygiene for food workers / Cathal Kearney. by Kearney, Cathal. Material type: Book; Format: print Publisher: Dublin : Environmental Health Officers' Association, 2000Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 363.192. Place hold Add to cart (remove)
		Nutrition and food hygiene / Philippa Hudson and Catherine Symonds. by Hudson, Philippa \| Symonds, Catherine. Material type: Book; Format: print Publisher: London : Hodder & Stoughton, 1996Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 613.2. Place hold Add to cart (remove)
		Targeting hygiene : a practical guide to hygiene and safety for food handlers / CERT. by CERT. Edition: 2nd ed.Material type: Book; Format: print Publisher: Dublin : CERT, 2001Availability: Items available for loan: MTU Bishopstown Library (3). Location(s): Lending 363.7296. Place hold Add to cart (remove)
		Food hygiene and food hazards for all who handle food / A.B. Christie and Mary C. Christie. by Christie, A. B. (Andrew Barnett) \| Christie, Mary Clare. Edition: 2nd ed.Material type: Book Publisher: London : Faber, 1977Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Quantity food sanitation / Karla Longrée. by Longrée, Karla, 1905-. Edition: 2d ed.Material type: Book Publisher: New York : Wiley Interscience, [1972]Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		No cover image available Hygiene in food manufacturing and handling / Barry Graham-Rack and Raymond Binsted. by Graham-Rack, Barry \| Binsted, Raymond. Edition: 2nd ed.Material type: Book; Format: print Publisher: London : Food Trade Press Ltd., 1973Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Food poisoning and food hygiene / Betty C. Hobbs and Diane Roberts. by Hobbs, Betty C. (Betty Constance) \| Roberts, Diane, Ph. D. Edition: 6th ed. / Betty C. Hobbs and Diane Roberts.Material type: Book Publisher: London : Edward Arnold, 1993Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 614.31. Place hold Add to cart (remove)
		Hygiene in food manufacturing and handling / by Barry Graham-Rack and Raymond Binsted. by Graham-Rack, Barry \| Binsted, Raymond. Edition: 2nd ed.Material type: Book Publisher: London : Food Trade Press, 1973Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Food sanitation / Rufus K. Guthrie, in collaboration with specialists. by Guthrie, Rufus K. Material type: Book Publisher: Westport, Conn. : AVI Pub. Co., 1972Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		Food poisoning and food hygiene / Betty C. Hobbs. by Hobbs, Betty C. (Betty Constance). Edition: 3rd ed.Material type: Book Publisher: London : Edward Arnold, 1974Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Store Item 614.31. Place hold Add to cart (remove)
		No cover image available Hygienic food handling / Betty C. Hobbs and J.S. McLintock. by Hobbs, Betty C. (Betty Constance) \| McLintock, J. S. Material type: Book; Format: print Publisher: London : St. John Ambulance Association, 1962Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 613.2. Place hold Add to cart (remove)
		Nutritional and toxicological aspects of food processing : proceedings of an international symposium held at the Istituto Superiore de Sanita, Rome, Italy, 14-16 April 1987 / edited by R. Walker and E. Quattrucci. by Walker, R \| Quattrucci, E \| Golberg, Leon \| Istituto superiore di sanità (Italy) \| Istituto nazionale della nutrizione (Italy) \| International Symposium on Nutritional and Toxicological Aspects of Food Processes (1987 : Istituto Superiore di Sanità). Material type: Book festschrift Publisher: London ; New York : Taylor & Francis, 1988Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 615.954. Place hold Add to cart (remove)

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