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Chemistry and testing of dairy products / Henry V. Atherton, J. A. Newlander.
By: Atherton, Henry V.
Contributor(s): Newlander, John Alvin.
Material type:
BookPublisher: Westport, Conn. : Avi Pub. Co., 1977Edition: 4th ed.Description: ix, 396 p. : ill. ; 23 cm.ISBN: 0870552538.Subject(s): Dairy products -- Analysis
| Dairy products -- TestingDDC classification: 637
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| General Lending | MTU Bishopstown Library Store Item | 637 (Browse shelf(Opens below)) | 1 | Available | 00035851 |
Total holds: 0
Includes bibliographical references and index.