MTU Cork Library Catalogue

Fermentation and enzyme technology /

Fermentation and enzyme technology / Daniel I.C. Wang ... [et al.]. - New York : Wiley, 1979. - ix, 374 p. : ill. ; 24 cm. - Techniques in pure and applied microbiology .

"A Wiley-Interscience publication.".

Includes bibliographical references and index.

Coordination of microbial metabolism -- Biosynthesis of primary metabolites -- Biosynthesis of secondary metabolites -- Bioconversions -- Regulation of enzyme production -- Fermentation kinetics -- Continuous culture -- Kinetics and engineering of medium sterilization -- Aeration and agitation -- Translation of laboratory, pilot and plant scale data -- Instrumentation and control -- Enzyme isolation -- Enzyme kinetics and immobilization -- Enzyme reactors.

0471919454

78007596


Fermentation.
Enzymes--Industrial applications.
Enzymes.
Microbiology.
Chemical engineering.

660.2844

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