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		Vitamins in human health and disease / Tapan K. Basu and John W.T. Dickerson. by Basu, Tapan Kumar \| Dickerson, John W. T. Material type: Book; Format: print Publisher: Wallingford, England : CAB International, 1996Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 612.399. Place hold Add to cart (remove)
		Nutrition and food hygiene / Philippa Hudson and Catherine Symonds. by Hudson, Philippa \| Symonds, Catherine. Material type: Book; Format: print Publisher: London : Hodder & Stoughton, 1996Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 613.2. Place hold Add to cart (remove)
		Nutrition, an integrated approach / Ruth L. Pike and Myrtle L. Brown. by Pike, Ruth L \| Brown, Myrtle L. (Myrtle Laurestine), 1926-. Edition: 2nd ed.Material type: Book Publisher: New York : Wiley, [1975]Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 612.3. Place hold Add to cart (remove)
		Intermediate nutrition and health : an introduction to the subject of food, nutrition and health / Mabel Blades. by Blades, Mabel. Edition: 3rd ed.Material type: Book; Format: print Publisher: Doncaster : Highfield Co.UK Ltd, 2008Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 613.2. Place hold Add to cart (remove)

		Vitamins in human health and disease / Tapan K. Basu and John W.T. Dickerson. by Basu, Tapan Kumar \| Dickerson, John W. T. Material type: Book; Format: print Publisher: Wallingford, England : CAB International, 1996Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 612.399. Place hold Add to cart (remove)
		Nutrition and food hygiene / Philippa Hudson and Catherine Symonds. by Hudson, Philippa \| Symonds, Catherine. Material type: Book; Format: print Publisher: London : Hodder & Stoughton, 1996Availability: Items available for loan: MTU Bishopstown Library (2). Location(s): Lending 613.2. Place hold Add to cart (remove)
		Nutrition, an integrated approach / Ruth L. Pike and Myrtle L. Brown. by Pike, Ruth L \| Brown, Myrtle L. (Myrtle Laurestine), 1926-. Edition: 2nd ed.Material type: Book Publisher: New York : Wiley, [1975]Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 612.3. Place hold Add to cart (remove)
		Intermediate nutrition and health : an introduction to the subject of food, nutrition and health / Mabel Blades. by Blades, Mabel. Edition: 3rd ed.Material type: Book; Format: print Publisher: Doncaster : Highfield Co.UK Ltd, 2008Availability: Items available for loan: MTU Bishopstown Library (1). Location(s): Lending 613.2. Place hold Add to cart (remove)

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