Coffey, Brid.

The evaluation of bacteriophages e11/2 and e4/1c for control of verocytotoxigenic E.coli at key stages in the beef chain / Brid Coffey. - Cork : Cork Institute of Technology, 2011. - xiv, 205 p. : ill. (some col.), graphs, tables ; 30 cm. + hbk. - Ph.D - Biological Sciences .

Thesis (Ph. D.) - Cork Institute of Technology, 2011.

Includes bibliographical references.


Escherichia coli.
Bacteriophages.
Antibacterial agents.
Verocytotoxins.
Anti-infective agents.
Beef.

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