Hatfield, Doris. <br/><br/>
Professional housekeeping / 
Doris Hatfield and Christine Winter. 
 - London :  Hutchinson,  1986. 
 - 285 p. :  ill, forms ;  24 cm. +  pbk. 
 - Hutchinson catering and hotel management books .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Part One: Operations -- The role of the housekeeper -- Cleaning science -- Cleaning routines -- Cleaning methods -- Standards and control: the role of the housekeeping supervisor -- Fabrics -- Furniture -- Floors and floor coverings I -- Floors and floor coverings II -- Bathrooms and sanitary areas -- Wall coverings -- The linen room -- The laundry -- Beds and bedding -- Decor and design -- Pests -- Heating, ventilation and damp -- Lighting and sound -- Part Two: Management -- Housekeeping management -- Personnel -- Health and safety -- Security -- Economic control. 
<br/><br/><label>ISBN: </label>0091594219 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel housekeeping.<br/>Building management.
<br/><br/><label>Dewey Class. No.: </label>647.94