Pasteurising plant manual. 

 - 2nd. rev. ed /  ed., by H. Burton. 
 - London :  Society of Dairy Technology,  1966. 
 - 96 p. :  ill. ;  23 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy products industry.
<br/><br/><label>Dewey Class. No.: </label>664.02