Information pack on food processing and food safety / compiled by Katherine A. Ryan and John Devine.
By: Ryan, Katherine A.
Contributor(s): Devine, John | Institution of Mechanical Engineers.
Material type: BookSeries: Institution of Mechanical Engineers. Information pack: 9.Publisher: London : Information and Library Service, Institution of Mechanical Engineers, 1989Description: v, 109 p ; 30 cm.ISBN: 0852987072.Subject(s): Food industry and trade | Food -- PreservationDDC classification: 664.028
Contents:
Food processing and food safety information -- Food processing and food safety references.
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
General Lending | MTU Bishopstown Library Lending | 664.028 (Browse shelf(Opens below)) | 1 | Available | 00018984 |
Total holds: 0
Includes indexes.
Food processing and food safety information -- Food processing and food safety references.