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Food legislation of the UK : a concise guide / D.J. Jukes.
By: Jukes, D. J
.
Material type: 
BookPublisher: Oxford : Butterworth-Heinemann, 1997Edition: 4th ed.Description: 257 p. ; 22 cm. + pbk.ISBN: 0750633859.Subject(s): Food law and legislation -- Great BritainDDC classification: 344.2044232
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| General Lending | MTU Bishopstown Library Store Item | 344.2044232 (Browse shelf(Opens below)) | 1 | Available | 00068081 |
Total holds: 0
Enhanced descriptions from Syndetics:
The Food Safety Act of 1990 is fully covered. Also, developments arising from the setting up of the EU Single Market have been incorporated. Recent changes in labelling regulations are also given full coverage.
Includes index.
Table of contents provided by Syndetics
- Preface
- UK food law
- Acts - Food Safety Act 1990, Weights & Measures Act 1985, Miscellaneous Acts
- Food regulations and orders - A-Z food standards, Additives, Contaminants, Processing & Packaging, Labelling, Hygiene & Health, Weights & Measures
- Appendices - Regulations for food standards, hygiene, additives & contaminants, Regulations for trade descriptions and weights, Reports of the FSC, FACC and FdAC, Codes of practice, EU food legislation, Useful addresses, Late amendments
- Index