MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01442 am a22003377a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1898256594 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
IE-CoMTU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220818124629.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
990129 1998 000 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1898256594 |
| 029 ## - OTHER SYSTEM CONTROL NUMBER (OCLC) |
|---|
| OCLC library identifier |
T23162 |
| 029 ## - OTHER SYSTEM CONTROL NUMBER (OCLC) |
|---|
| OCLC library identifier |
T23163 |
| 039 ## - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
COB |
| Level of effort used to assign nonsubject heading access points |
subject |
| -- |
publisher |
| Level of effort used to assign classification |
1998 |
| i |
16 NOV 2001 |
| l |
CIT |
| 040 ## - CATALOGING SOURCE |
|---|
| Modifying agency |
OCoLC |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
338.476372 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rynne, Colin. |
| 9 (RLIN) |
22611 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
At the sign of the cow : |
| Remainder of title |
the Cork Butter Market, 1770-1924 / |
| Statement of responsibility, etc. |
Colin Rynne ; foreword by Tony O'Reilly. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Cork : |
| Name of publisher, distributor, etc. |
Collins, |
| Date of publication, distribution, etc. |
1998. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
118 p. : |
| Other physical details |
ill., ports ; |
| Dimensions |
25 cm. + |
| Accompanying material |
hbk. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliography: (pages 112-113) and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Dairying and traditional butter-making in Munster -- "...A place of great export": The port of Cork and the rise of the Irish Butter trade -- " A custom unknown to any place but this": The origins of the Cork butter market -- The twenty-four hour market -- "He travels night and day": The butter roads -- Foreign competition, "roguish compounds", decline and closure. |
| 610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Cork Butter Market |
| Date of meeting or treaty signing |
(1770-1924) |
| General subdivision |
History. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Butter trade |
| Geographic subdivision |
Cork, Ireland |
| General subdivision |
History. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy products industry |
| Geographic subdivision |
Cork, Ireland |
| General subdivision |
History. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b10119474 |
| b |
091127 |
| c |
011116 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
0 |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| 969 00 - LOCAL CODES |
|---|
| a |
46953 |
| 979 00 - LOCAL CODES |
|---|
| a |
FQ |
| b |
29 JAN 1999 |
| 989 00 - LOCAL CODES |
|---|
| a |
FQ |
| b |
05 FEB 1999 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| a |
c |
| Operator's initials, OID (RLIN) |
011115 |
| Cataloger's initials, CIN (RLIN) |
m |
| First Date, FD (RLIN) |
a |
| Local |
- |
| -- |
eng |
| -- |
ie |
| h |
0 |