Intermediate nutrition and health : (Record no. 81584)
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000 -LEADER | |
---|---|
fixed length control field | 01394nam a2200289 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 2008 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781906404246 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1906404240 |
029 ## - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | T48532 |
029 ## - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | T48531 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 613.2 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Blades, Mabel. |
9 (RLIN) | 91541 |
245 10 - TITLE STATEMENT | |
Title | Intermediate nutrition and health : |
Remainder of title | an introduction to the subject of food, nutrition and health / |
Statement of responsibility, etc. | Mabel Blades. |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Doncaster : |
Name of publisher, distributor, etc. | Highfield Co.UK Ltd, |
Date of publication, distribution, etc. | 2008. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 144 p. : |
Other physical details | ill. ; |
Dimensions | 21 cm. + |
Accompanying material | pbk. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Food nutrition and health -- Factors affecting food intake and choice -- Macronutrients -- Micronutrients -- Fluids including alcohol -- The fate of nutrients -- Nutrition for different life stages -- Healthy eating and malnutrition -- Therapeutics diet -- Ethnic minority groups and their dietary requirements -- Promoting health eating -- Factors affecting the British diet. |
526 0# - STUDY PROGRAM INFORMATION NOTE | |
Program name | CIT Module HOSP 6038 - |
Reading level | Core reading. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nutrition |
9 (RLIN) | 40500 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Dietetics |
9 (RLIN) | 68408 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
a | .b10960041 |
b | 121102 |
c | 100421 |
960 ## - PHYSICAL LOCATION (RLIN) | |
Physical location, PLOC (RLIN) | c |
b | 2 |
c | |
d | |
e | |
f | |
g | |
h | |
i | |
j | 13.65 |
k | b |
l | d305 |
m | 2010-05-10 |
n | |
o | 0 |
p | |
q | 2010-05-27 |
r | |
s | |
t | a |
u | |
v | 51378 |
w | |
x | |
y | 0 |
z | .o10104264 |
961 ## - LOCAL CODES | |
a | T48531-32 |
d | CW |
e | 0 |
f | HOSP6038* |
h | CORE |
l | c |
m | d305 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | 0 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
a | c |
Operator's initials, OID (RLIN) | 100421 |
Cataloger's initials, CIN (RLIN) | m |
First Date, FD (RLIN) | a |
Local | - |
-- | eng |
-- | enk |
h | 0 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Checked out | Date last seen | Date last checked out | Copy number | Cost, replacement price | Price effective from | Koha item type | Public note |
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Dewey Decimal Classification | Available for Loan | MTU Bishopstown Library | MTU Bishopstown Library | Lending | 28/05/2010 | 15.07 | 18 | 12 | 613.2 | 00191500 | 22/04/2024 | 17/12/2023 | 17/12/2023 | 1 | 15.07 | 20/11/2017 | General Lending | MTU Cork Module FOOD6001-Core reading. | |||
Dewey Decimal Classification | Available for Loan | MTU Bishopstown Library | MTU Bishopstown Library | Lending | 28/05/2010 | 15.07 | 9 | 8 | 613.2 | 00191498 | 20/11/2017 | 1 | 15.07 | 20/11/2017 | General Lending | MTU Cork Module FOOD6001-Core reading. |